1. Removable furnace bottom and ash tray design
In order to facilitate the cleaning of the ashes of the stainless steel barbecue grill, the removable furnace bottom is a practical design. The furnace bottom can be fixed to the furnace body by simple clips or screws. When the barbecue is over and the ashes need to be cleaned, the user can easily remove the furnace bottom. An ash tray is set under the furnace bottom. The ash tray is made of smooth and deep stainless steel material, which can effectively collect the ashes falling from the gaps in the furnace bottom. The edge of the ash tray can be designed to be slightly upturned to prevent the ashes from overflowing during movement. For example, the design is a drawer-type ash tray with a handle. The user only needs to pull out the ash tray to pour the ashes directly into the trash can. It is convenient to operate and not easy to dirty the surrounding environment.
2. Tilted furnace body and ash guide groove design
Another design to improve the convenience of ash cleaning is to make the furnace body have a certain tilt angle. During the barbecue process, the ashes will naturally gather to the lower side under the action of gravity. An ash guide groove is designed inside the lower side of the furnace body. The guide groove can be sloped and smooth, so that the ashes can slide to a specially set collection area. This collection area can be a groove integrally formed with the furnace body, or a detachable container connected to the outside of the furnace body. When cleaning the ashes, just take out the collection container or directly clean the ashes in the groove. For example, the furnace body is designed to be low in the front and high in the back, and the ash guide groove extends from the front to the back, and the ashes finally fall into the collection groove at the rear of the furnace body, which is convenient for centralized cleaning.
3. The associated design of the vent and ash cleaning
The vent design of the stainless steel barbecue grill can also take into account the ash cleaning function. The vent can be set at the bottom of the furnace body near the edge, and the mesh aperture of the vent should be moderate, which can not only ensure good ventilation effect, but also prevent large pieces of ash from falling into the ventilation duct and causing blockage. When cleaning the ashes, you can use the position of the vents and use a small blowing tool, such as a hair dryer or a compressed air tank, to blow air from the vents into the furnace and blow the ashes to the ash tray or collection area. This can clean up some of the ashes adhering to the furnace wall or furnace net, improving the thoroughness of the cleaning.
4. Easy-to-clean coating and material selection
On the internal surface of the stainless steel barbecue grill, especially the parts that are in contact with the ashes more, such as the furnace bottom, guide groove, etc., the use of easy-to-clean coating can greatly reduce the difficulty of cleaning. This coating has the characteristics of non-sticky ash, high temperature resistance, and corrosion resistance. For example, the ceramic coating can make the ashes not easy to adhere to the surface, and even if there is a small amount of ashes remaining, it can be easily wiped clean. At the same time, when selecting the material of the furnace net and other parts, it is preferred to use stainless steel wire with a smooth surface, not easy to accumulate dust and easy to clean, which further improves the convenience of the ash cleaning of the entire barbecue grill, so that users do not need to worry about the tedious cleaning work after enjoying the fun of barbecue.
